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Crema Catalana

Crema Catalana

https://www.raicescubanrestaurant.com/web/image/product.template/76/image_1920?unique=41d690d
A typical dessert of our Spanish roots that is made with a light pastry cream based on egg yolk, baked and covered with a layer of caramelized sugar that gives it a crunchy contrast.

$ 13.00 13.0 USD $ 13.00

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